This dish combines savory ground chicken with rich cheese and herbs for a satisfying meal. It’s versatile enough for weeknight dinners or special occasions, and it can be easily paired with various sides. Simple yet flavorful, this recipe is worth adding to your rotation.
Why you’ll love this dish
It’s a comforting blend of flavors and textures that appeals to many. The meatloaf is hearty but not overwhelming, making it suitable for a range of palates.
“This is a game changer for meatloaf night!”
This dish is great for meal prep, ensuring you’ll have delicious leftovers.
How it comes together
This recipe involves mixing ingredients, shaping the loaf, and baking it until cooked through. A simple method yields flavorful results without fuss.
Prep Time: 15 min | Cook Time: 1 hr | Total Time: 1 hr 15 min
What you’ll need
- 1 pound ground chicken
- 1 cup breadcrumbs
- 1/2 cup shredded cheese (Swiss or similar)
- 1/4 cup grated Parmesan cheese
- 1 egg, lightly beaten
- 1 tablespoon Dijon mustard
- 1 tablespoon Italian seasoning
- Salt and pepper, to taste
- 1/4 cup chopped parsley (optional)
- Cooking spray or oil for greasing the pan
Step-by-step instructions
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- In a bowl, combine ground chicken, breadcrumbs, shredded cheese, Parmesan, beaten egg, mustard, Italian seasoning, salt, and pepper. Mix well.
- Pour the mixture into the prepared loaf pan, pressing it down to shape.
- Bake for 50-60 minutes or until the internal temperature reaches 165°F (74°C).
- Let it rest for 10 minutes before slicing and serving.
Best ways to enjoy it
Serve this with a side of mashed potatoes, steamed vegetables, or a fresh salad. It pairs well with gravy or a lighter sauce.
Storage and reheating tips
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave until warmed through. You can also freeze slices for up to 3 months.
Helpful cooking tips
Use high-quality ground chicken for the best flavor. Let the meatloaf rest after baking for easier slicing. Experiment with different cheeses for added flavor.
Creative twists
Add sautéed mushrooms or spinach for extra nutrition. For a spicier kick, mix in diced jalapeños or hot sauce. You can also use ground turkey as an alternative to chicken.
FAQ
Can I make this in advance?
Yes, you can prepare the meat mixture ahead of time and refrigerate it before baking.
What can I substitute for breadcrumbs?
Try crushed rice cakes or almond flour for a gluten-free option.
How do I know when the meatloaf is done?
Use a meat thermometer; it should read 165°F (74°C) when fully cooked.
Savory Chicken Meatloaf
- Total Time: 75 minutes
- Yield: 4 servings 1x
- Diet: Poultry
Description
A comforting blend of ground chicken, cheese, and herbs, perfect for weeknight dinners or special occasions.
Ingredients
- 1 pound ground chicken
- 1 cup breadcrumbs
- 1/2 cup shredded cheese (Swiss or similar)
- 1/4 cup grated Parmesan cheese
- 1 egg, lightly beaten
- 1 tablespoon Dijon mustard
- 1 tablespoon Italian seasoning
- Salt and pepper, to taste
- 1/4 cup chopped parsley (optional)
- Cooking spray or oil for greasing the pan
Instructions
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- In a bowl, combine ground chicken, breadcrumbs, shredded cheese, Parmesan, beaten egg, mustard, Italian seasoning, salt, and pepper. Mix well.
- Pour the mixture into the prepared loaf pan, pressing it down to shape.
- Bake for 50-60 minutes or until the internal temperature reaches 165°F (74°C).
- Let it rest for 10 minutes before slicing and serving.
Notes
Best served with mashed potatoes, steamed vegetables, or a fresh salad. Store leftovers in an airtight container in the fridge for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: meatloaf, chicken, easy recipe, dinner, comfort food, quick meal