Description
Delicious bite-sized pastries filled with sweet cream cheese and strawberries, perfect for parties and snacks.
Ingredients
Scale
- 1 package of puff pastry
- 8 oz cream cheese, softened
- ½ cup powdered sugar
- 1 tsp vanilla extract
- Fresh strawberries, chopped
- Egg wash (1 beaten egg with a splash of water)
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the puff pastry and cut it into squares.
- Mix cream cheese, powdered sugar, and vanilla until smooth.
- Place a spoonful of the cream cheese mixture on each square.
- Top with chopped strawberries.
- Fold pastry corners over the filling and pinch to seal.
- Brush each pastry with egg wash.
- Bake for 15-20 minutes until golden brown.
Notes
Serve warm alongside fresh fruit or ice cream. They pair well with coffee or tea.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pastry
- Calories: 220
- Sugar: 10g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Keywords: cream cheese pastries, strawberry dessert, party snacks, easy recipes