Description
Delicious snack option featuring creamy cheese and spicy jalapeños wrapped in flaky crescent dough, perfect for parties.
Ingredients
Scale
- 1 can of crescent roll dough
- 8 oz cream cheese, softened
- 1 cup shredded cheese (cheddar or your choice)
- 2–3 fresh jalapeños, diced
- Optional: green onions for topping
Instructions
- Preheat oven to 375°F (190°C).
- Mix cream cheese, shredded cheese, and diced jalapeños in a bowl.
- Unroll crescent dough onto a baking sheet.
- Cut dough into triangles.
- Place about 1 tablespoon of the cheese mixture at the wide end of each triangle.
- Roll the triangles up, starting from the wide end.
- Bake for 12-15 minutes until golden brown.
Notes
Serve warm with ranch or salsa for dipping. Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 40mg
Keywords: jalapeño poppers, crescent rolls, appetizers, party snacks, cheesy snacks