Description
These cookies combine classic chocolate chip cookies with Oreos for a fun and indulgent treat, perfect for gatherings.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 3/4 cup brown sugar
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 2 large eggs
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup semi-sweet chocolate chips
- 12 Oreo cookies
Instructions
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
- Cream together the butter, brown sugar, and granulated sugar until smooth.
- Add vanilla extract and eggs. Mix well.
- Combine flour, baking soda, and salt in another bowl. Gradually add to the wet mixture.
- Stir in chocolate chips.
- Scoop about 2 tablespoons of dough, flatten it, place an Oreo in the center, and wrap the dough around it. Roll it into a ball.
- Place the cookies on the baking sheet, leaving space in between.
- Bake for 10-12 minutes, until golden brown. Let cool slightly before transferring to a wire rack.
Notes
Serve warm with milk, or enjoy with vanilla ice cream. Store in an airtight container for up to 5 days.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: cookies, dessert, chocolate chip, Oreos, sweet treats