Description
A refreshing winter fruit salad combining seasonal fruits for a vibrant and healthy dish.
Ingredients
Scale
- 1 medium apple, diced
- 1 medium pear, diced
- 1 cup pomegranate seeds
- 1 cup orange segments
- 1 cup diced kiwi
- 2 tablespoons honey
- 1 tablespoon lemon juice
- Fresh mint leaves for garnish (optional)
Instructions
- Prepare the fruit by dicing the apple and pear, and segmenting the oranges and kiwi.
- In a large bowl, combine all the fruit.
- In a small bowl, whisk together honey and lemon juice.
- Pour the dressing over the fruit and gently toss to combine.
- Garnish with fresh mint if desired.
Notes
Serve chilled as a side dish or light dessert. Pairs well with yogurt or granola.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Keywords: fruit salad, winter salad, healthy recipe, light snack