Description
Enjoy the delightful flavors of apple pie in a creamy dip paired with crispy cinnamon sugar chips, perfect for gatherings or cozy nights.
Ingredients
Scale
- 2 large apples, peeled and diced
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 cup cream cheese, softened
- 1/4 cup vanilla yogurt
- 1 tablespoon lemon juice
- 6 flour tortillas
- 2 tablespoons sugar
- 1 teaspoon cinnamon (for chips)
Instructions
- Preheat the oven to 350°F (175°C).
- Combine apples, brown sugar, and 1 teaspoon cinnamon in a saucepan. Cook over medium heat for about 10 minutes until apples are soft.
- Allow the mixture to cool slightly, then blend with cream cheese, yogurt, and lemon juice until smooth.
- Cut flour tortillas into triangles and place on a baking sheet.
- Combine sugar and 1 teaspoon cinnamon; sprinkle over the tortilla triangles.
- Bake tortillas for 10-12 minutes until golden and crisp.
- Serve the dip with warm cinnamon sugar chips.
Notes
Best served warm; pair with whipped cream, caramel sauce, or chopped nuts for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 25g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 25mg
Keywords: apple pie dip, cinnamon sugar chips, easy dessert, party snack, cozy dessert